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Last Updated: September 18, 2026
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Michele Bisbee, Child Nutrition Culinary Specialist goes over how to This training provides an overview of the CACFP Learn what are the key factors to consider when drawing up your ... practices related to increasing participation and This Learning Module will provide staff at early learning facilities an overview of how to In this exciting episode of Hospitality Island, our passionate Sous Chef unveils the secrets behind crafting a The CACFP Halftime: Thirty on Thursdays webinar series is a set of monthly interactive, skills-building webinars that focus on hot ...
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