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Last Updated: September 18, 2026
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Plate the most beautiful Thanksgiving Ray Venezia, master butcher and Fairway Market The James Beard award-winning chef and host of "Eat a Local" on KPRC 2 shares his tips for Chef Billy Parisi takes us through the easiest and most efficient way to Alton Brown shares the best techniques for Watch as Butler's Pantry's Executive Chef, Gregory Ziegenfuss, shows how he carves a Rob Schaul demonstrates how to properly Tyler Farr carves his first ever Once you've mastered a beautifully roasted Thanksgiving
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